The Menus
Backyard Feasts
These are our most festive, crowd-pleasing menus — built for groups, designed for fun. Choose your proteins, pick your sides, and let us handle everything else.
Southern Style BBQ
Low & slow, smoke-kissed Nashville soul food
Choose Two Mains
Choose Up to 4 Sides
Classic California BBQ
Seasonal, healthful, Santa Maria tradition
Choose 2 Proteins
Choose Up to 5 Sides
Clambakes & Seafood Boils
The New England classic — brought to Nashville
- SoupChoice of Shrimp Bisque, White Boston or Red Manhattan Clam Chowder
- The Islander5 oz. cold-water lobster tail, jumbo Gulf shrimp, local clams, PEI mussels, local corn, petite potatoes, house-made creamy slaw & hot bread
- The New EnglanderSteamed whole 1.25–2.25 lb. Maine Lobster, clams, mussels, corn, red potatoes, coleslaw — with chowder & warmed bread
- Low Country BoilShrimp, clams, mussels, crab (market availability), corn, coleslaw, red potatoes — cocktail sauce, hot butter & lemons
Add-ons: Dungeness crab · Andouille sausage · Roasted lemon-garlic chicken · Caesar salad · Seasonal cobblers · Kids meals · Allergy-sensitive meals
Kids' Menu
Little guests deserve great food too
- ProteinGrilled sliced BBQ chicken breast or hand-breaded fried chicken tenders with ranch
- SideButtered bowtie pasta parmesan
- VegBroccoli
$35 per child · Minimum 6 children ($210 minimum)
Add to Your EventMid-Size Groups (10–20)
From $100 / person
Casual family style & buffets
Large Groups (21–100)
From $65 / person
Plus staffing labor & gratuity
Drop & Set (10–20)
Custom
Onsite cooking · No serving · Buffet set